The relationship between mothers' knowledge of food nutrition and the incidence of stunting at the Padang Rubek community health center
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Published:
Sep 30, 2025
Keywords:
Food Nutrition, Mother’s Knowledge, Stunting
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Abstract
Nutritional problems in children in Indonesia are a crucial and complex public health issue, where optimal nutrition from an early age, especially during the first 1,000 days of life (HPK), is crucial to the quality of a child's growth and development. Various forms of malnutrition, such as undernutrition, severe malnutrition, and low birth weight, are still prevalent in many regions of Indonesia. This study aims to determine the level of mothers' knowledge about nutrition and its impact on stunting rates at the Padang Rubek Health Center in 2025. The type of research used in this study is quantitative research. The research design employs a cross-sectional approach. The study population consists of 297 mothers with infants. The sampling technique used in this study is accidental sampling, with a sample size of 75 individuals. Based on the results of the statistical test using the chi-square test, a p-value of 0.002 (p<0.05) was obtained, indicating a significant association between mothers' knowledge of food nutrition and the incidence of stunting. So, there is a significant association between mothers' knowledge of food nutrition and the incidence of stunting.
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Apriani, F., Satria, O., Susanti, I. ., Zakiyah4, Z., & Aulia, Y. . (2025). The relationship between mothers’ knowledge of food nutrition and the incidence of stunting at the Padang Rubek community health center. Journal of Midwifery and Nursing, 7(3), 353-359. https://doi.org/10.35335/jmn.v7i3.6558
References
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Rahayu, A., Yulidasari, F., Putri, A. O., & Anggraini, L. (2018). STUDY GUIDE - STUNTING DAN UPAYA PENCEGAHANNYA.
Saputra, M. R., Rahmaddian, T., & Irwadi. (2025). THE LEVEL OF KNOWLEDGE, ATTITUDES AND PRACTICES OF MOTHERS ON STUNTING IN NAGARI BUKIK KACIAK LUMPO, PESISIR SELATAN DISTRICT. Nusantara Hasana Journal, 5(1), 161–169. https://doi.org/https://doi.org/10.59003/nhj.v5i1.1489
SKI (Survei Kesehatan Indoensia). (2023). Survei Kesehatan Indonesia (SKI) 2023. https://www.badankebijakan.kemkes.go.id/hasil-ski-2023/
Wardita, Y., Suprayitno, E., & Kurniyati, E. M. (2021). Determinan Kejadian Stunting pada Balita. Journal of Helath Science, VI(I), 7–12. https://doi.org/https://doi.org/10.24929/jik.v6i1.1347
WHO (World Health Organization). (2025). Global Nutrition Targets 2025 Stunting Policy Brief. 9.
Zufriady, Marconi, A. P., Adam, B. I. F., Zikri, K., Darmaneva, N. R., Azizah, N. R., Limbong, P., Febrianti, R., Fadila, S., Sahbani, V., & Juwita, Z. (2023). Pengabdian Masyarakat Melalui Sosialisasi Pencegahan Stunting Di Desa Lubuk Agung. Jurnal Pengabdian Multidisiplin, 3(2022), 1–5.
Astari, D. W., Sari, D. K., Hakim, D. R., & Apriliani, F. (2023). Disparitas Stunting di Wilayah Pedesaan dan Perkotaan?: Systematic Review. Health Information?: Jurnal Penelitian, 15(3), 1–15. https://doi.org/https://myjurnal.poltekkes-kdi.ac.id/index.php/hijp/article/view/1320
BKKBN (Badan Kependudukan dan keluarga Berencana). (2022). SSGI 2022 dan Program Percepatan Penurunan Stunting. https://warta.bkkbndiy.id/ssgi-2022-dan-program-percepatan-penurunan-stunting/
Dinas Kesehatan Nagan Raya. (2025). Laporan Dinas Kesehatan Nagan Raya. https://dinkes.naganrayakab.go.id/
Eka, A., Yuneta, N., & Yunita, F. A. (2020). HUBUNGAN ANTARA TINGKAT PENGETAHUAN IBU DENGAN STATUS GIZI BALITA DI KELURAHAN WONOREJO KABUPATEN KARANGANYAR. Placentum?: Jurnal Ilmiah Kesehatan Dan Aplikasinya, 7(1), 5–10. https://doi.org/https://doi.org/10.20961/placentum.v7i1.26390
Ekawidyani, K. R., Khomsan, A., Dewi, M., Thariqi, Y. A., & Khomsan, A. (2022). Nutrition Knowledge , Breastfeeding and Infant Feeding Practice of Mothers in Cirebon Regency. 6(2). https://doi.org/10.20473/amnt.v6i2.2022.173-182
Fitri, N., Didah, Sari, P., Astuti, S., & Nirmala, S. A. (2021). GAMBARAN PENGETAHUAN IBU TENTANG PEMBERIAN ASI DAN MP-ASI PADA BALITA STUNTING USIA 24-59 BULAN. Jurnal Kebidanan, 7(1), 37–45. https://doi.org/10.33024/jkm.v7i1.3096
Hasnawati, Latef, S., & Purnama, J. (2021). Hubungan Pengetahuan Ibu dengan Kejadian Stunting pada Balita Usia 12-59 bulan. Jurnal Pendidikan Keperawatan Dan Kebidanan, 01(1), 7–12. https://doi.org/https://doi.org/10.58901/jpkk.v1i1.224
KEMENKES. (2018). Buletin Stunting.
KEMENKES. (2020). Keluarga Bebas Stunting.
Lestari, A., Harahap, D. A., & Dhilon, D. A. (2024). Description of Mother ’ s Knowledge About Balanced Nutrition in Preventing Stunting in Toddlers in Tanjung Harapan Wilayah Kerja UPT Puskesmas Lipat Kain Tahun 2023. Evidance Midwifery Journal, 3(2). http://repository.universitaspahlawan.ac.id/id/eprint/3014%0A
Maharani, C., Shabariah, R., Sari, T. prawita, & Utami, M. D. (2023). Hubungan Pola Pemberian Makan dengan Kejadian Stunting pada Anak Usia 12-36 Bulan di Wilayah Kerja Puskesmas Tegal. Prosiding Seminar Nasional Penelitian LPPM UMJ. https://jurnal.umj.ac.id/index.php/semnaslit/article/view/23770
Muniroh, L., Sulistyorini, Y., & Abihail, T. C. (2024). Influential Factors on Maternal Self-Efficacy in Exclusive Breastfeeding Among Tengger Tribe Toddlers. Jurnal Kesehatan Masyarakat, 19(4), 550–559. https://repository.unar.ac.id/jspui/handle/123456789/11260
Murti, L. M., Budiani, N. N., Widhi, M., & Darmapatni, G. (n.d.). HUBUNGAN PENGETAHUAN IBU TENTANG GIZI BALITA DENGAN KEJADIAN STUNTING ANAK UMUR 36-59 BULAN. 05, 3–10.
Palupi, H., Renowening, Y., Mahmudah, H., & Hartono, I. S. (2023). Pengetahuan Ibu Tentang Gizi Berhubungan Dengan Kejadian Stunting Pada Balita Umur 24-36 Bulan. Jurnal Kesehatan Mahardika, 10(1), 2–7. https://doi.org/10.54867/jkm.v10i1.145
Qomah, I., Tazkiah, M., & Rahmayanti, R. (2024). The Relationship Between Mother’s Knowledgee and The Incidence of Stunting in Toddlers in Polindes, Mundar Village South Labuan Aman District, Hulu Sungai Tengah Regency in 2024. Journal of Health Management and Pharmacy Exploration, 2(2), 33–42. https://doi.org/https://doi.org/10.52465/johmpe.v2i2.383
Rachmawati, F., Sihombing, Y. A., Septiyani, T., Putri, K. M., Widia, C., Yunike, & Kusumaningrum, A. E. (2022). Digitalisasi Dalam Perawatan Kesehatan. Widina Bhakti Persada Bandung.
Rahayu, A., Yulidasari, F., Putri, A. O., & Anggraini, L. (2018). STUDY GUIDE - STUNTING DAN UPAYA PENCEGAHANNYA.
Saputra, M. R., Rahmaddian, T., & Irwadi. (2025). THE LEVEL OF KNOWLEDGE, ATTITUDES AND PRACTICES OF MOTHERS ON STUNTING IN NAGARI BUKIK KACIAK LUMPO, PESISIR SELATAN DISTRICT. Nusantara Hasana Journal, 5(1), 161–169. https://doi.org/https://doi.org/10.59003/nhj.v5i1.1489
SKI (Survei Kesehatan Indoensia). (2023). Survei Kesehatan Indonesia (SKI) 2023. https://www.badankebijakan.kemkes.go.id/hasil-ski-2023/
Wardita, Y., Suprayitno, E., & Kurniyati, E. M. (2021). Determinan Kejadian Stunting pada Balita. Journal of Helath Science, VI(I), 7–12. https://doi.org/https://doi.org/10.24929/jik.v6i1.1347
WHO (World Health Organization). (2025). Global Nutrition Targets 2025 Stunting Policy Brief. 9.
Zufriady, Marconi, A. P., Adam, B. I. F., Zikri, K., Darmaneva, N. R., Azizah, N. R., Limbong, P., Febrianti, R., Fadila, S., Sahbani, V., & Juwita, Z. (2023). Pengabdian Masyarakat Melalui Sosialisasi Pencegahan Stunting Di Desa Lubuk Agung. Jurnal Pengabdian Multidisiplin, 3(2022), 1–5.
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