Indonesian government policies: catalyzing economic growth in food Iindustry expansion
Article Sidebar
Main Article Content
Abstract
This study examines the significant impact of Indonesian government policies on the economic development of the country, particularly in relation to the food industry. The study utilizes Comparative Analysis to investigate the historical development of policy measures, specifically the shift from import substitution to export-led growth. It evaluates the effects of these measures on the productivity, sustainability, and global competitiveness of the food industry. This analysis carefully examines a large amount of data from the Indonesian Ministry of Agriculture, BPS Indonesia, and other reliable sources to reveal the complex connection between policy interventions and economic performance measures such as GDP growth, employment, and investment in the food sector. The findings highlight the crucial impact of deliberate government investments in stimulating the food industry's involvement in Indonesia's economic stability and sustained progress. Furthermore, the study emphasizes the significance of taking into account contextual elements when evaluating policies and recognizing the external influences that impact economic results. This research provides valuable recommendations for refining policies and guiding future research to improve the effectiveness of government initiatives in promoting economic growth and innovation in Indonesia's food industry. It achieves this through a thorough understanding of the impacts of policies and by comparing different insights
Downloads
Article Details
Berglund, E., Hassanein, N., Lachapelle, P., & Stephens, C. (2021). Advancing Food Democracy: The Potential and Limits of Food Policy Positions in Local Government. Journal of Agriculture Food Systems and Community Development. https://doi.org/10.5304/jafscd.2021.111.002
Bojnec, Š., & Fert?, I. (2019). Do CAP Subsidies Stabilise Farm Income in Hungary and Slovenia? Agricultural Economics (Zem?d?lská Ekonomika). https://doi.org/10.17221/190/2018-agricecon
Chen, K., & Wang, Z. (2022). Evaluation of Financial Subsidy for Agriculture Based on Combined Algorithm. Computational Intelligence and Neuroscience. https://doi.org/10.1155/2022/6587460
Dorward, A., Roberts, P. D., Finegold, C., Hemming, D., Chirwa, E., Wright, H. J., Hill, R. K., Osborn, J., Lamontagne?Godwin, J., Harman, L., & Parr, M. (2018). Agricultural Input Subsidies for Improving Productivity, Farm Income, Consumer Welfare and Wider Growth in Low? and Lower?middle?income Countries: A Systematic Review. Campbell Systematic Reviews. https://doi.org/10.4073/csr.2018.4
Fan, S., Gulati, A., & Thorat, S. (2008). Investment, Subsidies, and Pro?poor Growth in Rural India. Agricultural Economics. https://doi.org/10.1111/j.1574-0862.2008.00328.x
International Labour Organization. (2023). Labor force participation rate, total (% of total population ages 15-64) (modeled ILO estimate) - Indonesia. 2023.
Ishiwata, H., & Sakamoto, M. (2024). Quantitative Analysis of Optimal Investment Scale and Timing for Flood Control Measures by Multi-Regional Economic Growth Model: Case Studies in Viet Nam.
Jayne, T. S., & Rashid, S. (2013). Input Subsidy Programs in Sub?Saharan Africa: A Synthesis of Recent Evidence. Agricultural Economics. https://doi.org/10.1111/agec.12073
Kim, J.-W., Mason, N. M., Mather, D., & Wu, F. (2021). The Effects of the National Agricultural Input Voucher Scheme (NAIVS) on Sustainable Intensification of Maize Production in Tanzania. Journal of Agricultural Economics. https://doi.org/10.1111/1477-9552.12431
Li, C., Sha, Z., Sun, X., & Yong, J. (2022). The Effectiveness Assessment of Agricultural Subsidy Policies on Food Security: Evidence From China’s Poverty-Stricken Villages. International Journal of Environmental Research and Public Health. https://doi.org/10.3390/ijerph192113797
López, R. A., He, X., & Falcis, E. De. (2017). What Drives China’s New Agricultural Subsidies? World Development. https://doi.org/10.1016/j.worlddev.2016.12.015
Mahusin, M. (2023). Use Case Concretisation: Visualisation of Carbon Footprint 50th Anniversary Commemorative Project of ASEAN-Japan Friendship and Cooperation Edited by Keita Oikawa Fumitaka Machida.
Minotti, B., Cimini, A., D’Amico, G., Marino, D., Mazzocchi, G., & Tarra, S. (2022). Food Policy Processes in the City of Rome: A Perspective on Policy Integration and Governance Innovation. Frontiers in Sustainable Food Systems. https://doi.org/10.3389/fsufs.2021.786799
Oikawa, K., & Machida, F. (2023). Vision for the Digitalisation of Supply Chains in ASEAN and Japan 50th Anniversary Commemorative Project of ASEAN-Japan Friendship and Cooperation Edited by Keita Oikawa Fumitaka Machida.
Rimmer, M. A., Sugama, K., Rakhmawati, D., Rofiq, R. M., & Habgood, R. H. (2013). A Review and SWOT Analysis of Aquaculture Development in Indonesia. Reviews in Aquaculture. https://doi.org/10.1111/raq.12017
Samudro, E. G., & Madjid, M. (2020). Pemerintah Indonesia Menghadapi Bencana Nasional Covid -19 Yang Mengancam Ketahanan Nasional. Jurnal Ketahanan Nasional. https://doi.org/10.22146/jkn.56318
Saptana, S., Perwita, A. D., & Sukmaya, S. G. (2021). Analysis of Garlic Commodity Competitiveness and Impact of Government Policy in Indonesia. E3s Web of Conferences. https://doi.org/10.1051/e3sconf/202131602016
Sutrisno, A. (2022). Governing the Mining Industry in Indonesia: A Return of Resources Nationalism? https://doi.org/10.4108/eai.27-7-2021.2316814
Vozárová, I. K., Kotuli?, R., & Vavrek, R. (2020). Assessing Impacts of CAP Subsidies on Financial Performance of Enterprises in Slovak Republic. Sustainability. https://doi.org/10.3390/su12030948
Wang, S. W., Manjur, B., Kim, J. G., & Lee, W. (2019). Assessing Socio-Economic Impacts of Agricultural Subsidies: A Case Study From Bhutan. Sustainability. https://doi.org/10.3390/su11123266
Wang, X., Zhang, J., Ma, D., & Sun, H. (2023). Green Agricultural Products Supply Chain Subsidy Scheme With Green Traceability and Data-Driven Marketing of the Platform. International Journal of Environmental Research and Public Health. https://doi.org/10.3390/ijerph20043056
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.