Analysis of factors influencing demand for tourism in South Sulawesi
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Published:
Jul 30, 2023
Keywords:
Economic Valuation, Facilities, Leisure time, Income Promotion, Travel cost
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Informtion System
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Abstract
Tourism is an asset for a region or a country whose existence can create a people's economy and promote creative industries through tourist demand for tourism. However, the presence of the Covid-19 virus has paralyzed tourism activities due to lack of demand. This study aims to determine several conditions that can influence tourists to make tourism requests, including income, facilities, travel costs, leisure time and promotions. This research was conducted in South Sulawesi (Bira beach tourism object and Malino pine forest). The analytical method used is multiple linear regression using primary data obtained from distributing questionnaires. The data were processed using IBM statistics 23 software. The results showed that the variables of income, facilities, travel cost, leisure time and promotions in this study had a significant and positive effect. The economic value of the consumer surplus of bira beach tourists is IDR 854,179 per individual per visit and a total economic value of IDR 385,392,752,115/year is obtained and the consumer surplus of Malino pine forest tourists is IDR 616,364 per individual per visit and a total economic value of IDR 202,691 is obtained. 917,764/year.
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How to Cite
Khatimah, H., Anwar, A. I. . and Nurbayani, S. U. . (2023) “Analysis of factors influencing demand for tourism in South Sulawesi”, Jurnal Mantik, 7(2), pp. 885-895. doi: 10.35335/mantik.v7i2.3895.
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Ausat, A. M. A., Al Bana, T., & Gadzali, S. S. (2023). Basic Capital of Creative Economy: The Role of Intellectual, Social, Cultural, and Institutional Capital. Apollo: Journal of Tourism and Business, 1(2), 42–54.
Butarbutar, R. R. (2021). Ekowisata dalam Perspektif Ekologi dan Konservasi.
Darsana, I. M., & Sukaarnawa, I. G. M. (2023). Manajemen sumber daya manusia. Mafy Media Literasi Indonesia.
Eddyono, F. (2023). Kebijakan dan Perencanaan Pariwisata. Uwais Inspirasi Indonesia.
Fang, W.-T., & Fang, W.-T. (2020). Rural tourism. Tourism in Emerging Economies: The Way We Green, Sustainable, and Healthy, 103–129.
Ginting, G., Dewi, I. J., Maesaroh, I., & Maria, M. (2023). Development Concept and Strategy for Creative Tourism of Community-Based Tourism Destinations in Yogyakarta. Ilomata International Journal of Management, 4(1), 58–72.
Indra, M., & Nababan, V. M. (2020). Analisis Permintaan Wisatawan Millennial Terhadap Obyek Wisata Sungai Koran Melalui Faktor Sosioekonomi dan Lokasi. Jurnal Penelitian Dan Pengembangan Sains Dan Humaniora, 4(1), 19–27.
Khan, N., Hassan, A. U., Fahad, S., & Naushad, M. (2020). Factors affecting tourism industry and its impacts on global economy of the world. Available at SSRN 3559353.
Khan, S. A. R., Godil, D. I., Yu, Z., Abbas, F., & Shamim, M. A. (2022). Adoption of renewable energy sources, low?carbon initiatives, and advanced logistical infrastructure—an step toward integrated global progress. Sustainable Development, 30(1), 275–288.
Korže, S. Z. (2019). From Industry 4.0 to Tourism 4.0. Innovative Issues and Approaches in Social Sciences, 12(3), 29–52.
Kristiana, Y. (2019). Buku ajar studi ekowisata. Deepublish.
Kwon, Y., Lim, J., & Kim, E. (2020). Diversifying visitor demand and its impact on Las Vegas’s tourism industry during recovery from the Great Recession. Regional Science Policy & Practice, 12(2), 249–266.
Kyrylov, Y., Hranovska, V., Boiko, V., Kwilinski, A., & Boiko, L. (2020). International tourism development in the context of increasing globalization risks: On the example of Ukraine’s integration into the global tourism industry. Journal of Risk and Financial Management, 13(12), 303.
Lestari, Y. D., Saidah, F., & Putri, A. N. A. (2022). Effect of destination competitiveness attributes on tourists’ intention to visit halal tourism destination in Indonesia. Journal of Islamic Marketing, 14(4), 937–965.
Manalu, R., & Yuliantoro, A. F. (n.d.). INNOVATIVE: Volume 1 Nomor 2 Tahun 2021 Research & Learning in Primary Education.
Nugraha, Y. E., & Flora, V. A. S. M. (2022). Economic Impact of Tourism Development in Coastal Area: A Multiplier Effect Analysis Approach. International Conference on Applied Science and Technology on Social Science 2021 (ICAST-SS 2021), 127–133.
Peristiwo, H. (2020). Indonesian and Malaysian potential for a halal tourism industry. African Journal of Hospitality, Tourism and Leisure, 9(1), 1–16.
Pertiwi, R. D., & SE, M. M. (2021). Pemasaran Jasa Pariwisata (Dilengkapi dengan Model Penelitian Pariwisata Gedung Heritage di Bandung Raya). Deepublish.
Poerwanto, P., & Shambodo, Y. (2020). Revolusi industri 4.0: Googelisasi industri pariwisata dan industri kreatif. Journal of Tourism and Creativity, 4(1), 59–72.
Richardson, R. B. (2021). The role of tourism in sustainable development. In Oxford Research Encyclopedia of Environmental Science.
Rosalia, F. (2022). Milenial Dan Kebijakan Pengembangan Desa Wisata.
Scheyvens, R., & Cheer, J. M. (2022). Tourism, the SDGs and partnerships. Journal of Sustainable Tourism, 30(10), 2271–2281.
Selviana, E. (2019). strategi komunikasi dinas pariwisata ponorogo dalam mempromosikan program tahun wisata 2019. IAIN Ponorogo.
Shvets, I. Y. (2020). Multiplier effects of the development of socially responsible tourism. EurAsian Journal of BioSciences, 14(2), 3753–3758.
Subarkah, A. R., & Rachman, J. B. (2020). Destination branding Indonesia sebagai destinasi Wisata halal. Jurnal Kepariwisataan: Destinasi, Hospitalitas Dan Perjalanan, 4(2), 84–97.
Sutrisnawati, N. K., Budiasih, N. G. A. N., & Ardiasa, I. K. (2020). Upaya pemulihan sektor pariwisata di tengah pandemi COVID 19. Jurnal Kajian Dan Terapan Pariwisata, 1(1), 39–57.
Syahbudi, M., & Ma, S. E. I. (2021). Ekonomi Kreatif Indonesia: Strategi Daya Saing UMKM Industri Kreatif Menuju Go Global (Sebuah Riset Dengan Model Pentahelix). Merdeka Kreasi Group.
Wicaksono, N. (2020). Strategi Komunikasi Dinas Pariwisata Pemuda dan Olahraga Kabupaten Tegal dalam Mempromosikan Pariwisata Religi di Kabupaten Tegal.
Wu, M.-Y., Tong, Y., Wall, G., & Ying, T. (2021). Cultural production and transmission in museums: A social practice perspective. Annals of Tourism Research, 87, 103130.
Yacob, S., Qomariyah, N., Marzal, J., & Maulana, A. (2021). Strategi Pemasaran Desa Wisata. WIDA Publishing.
Yuandita, E. (2020). Implementasi Pariwisata Syariah Terhadap Faktor-Faktor Yang Mempengaruhi Kunjungan Wisatawan Ke Taman Nasional Way Kambas. IAIN Metro.
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