The most popular tourist destinations in Lombok Timur by univariate and bivariate analysis methods
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Abstract
This study aimed to determine the popularity of tourist destinations in Lombok Timur with three investigated categories; the destination for islands, nature, and beaches. We use descriptive statistical approaches with univariate and bivariate methods. A random survey using google forms was distributed to 196 respondents within a particular time. Some questions developed in the questionnaire were prepared to screen respondents' perspectives on the popularity of tourist destinations visited with the python programming tool analysis. The data collected contains information about gender presented in the range and age. In addition, the level of education, address, and motive of the visit is compiled to collect data regarding the three categories of visits; mountains/villages/forests, beaches, and Islands. Furthermore, the length of stay, why people visit, how much money is spent during the visit, and whom they visit are essential parts of data collection. Data analysis concluded that Sembalun is the natural tourism category most in demand by people than other destinations such as Loyok, Tete Batu, and Kembang Kuning. From the beach category, pink beaches are the favorite destinations, and Gili Kondo is a popularly visited island.
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How to Cite
Rahadi, I. ., Hasan Basri, Muhammad Adi Junaidi, Zaitun, Mugni and Dani Alfatwari (2022) “The most popular tourist destinations in Lombok Timur by univariate and bivariate analysis methods”, Jurnal Mantik, 6(3), pp. 2711-2720. doi: 10.35335/mantik.v6i3.2910.
References
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Ali, B. J., & Anwar, G. (2021). Marketing Strategy: Pricing strategies and its influence on consumer purchasing decision. International Journal of Rural Development, Environment and Health Research, 5(2), 26–39. https://doi.org/10.22161/ijreh.5.2.4
Aliyyah, R. R., Reza, R., Achmad, S., Syaodih, E., Nurtanto, M., Sultan, A., Riana, A., & Tambunan, S. (2020). The Perceptions of Primary School Teachers of Online Learning during the COVID-19 Pandemic Period?: A Case Study in Indonesia. Journal of Ethnic and Cultural Studies, 7(2), 90–109.
Antara, M., & Yogantari, M. V. (2018). Keragaman Budaya Indonesia Sumber Inspirasi Inovasi Industri Kreatif. Senada, 1, 292–301. https://eprosiding.idbbali.ac.id/index.php/senada/article/view/68
Asmit, B., Syahza, A., Mahdum, A., & Riadi, R. M. (2020). Opportunities and prospect for tourism development on rupat island, indonesia. Folia Geographica, 62(2), 133–148.
Aviyana, V. D. (2017). Potensi Ekowisata Pantai Pink Dalam Rangka Konservasi Alam Di Kabupaten Lombok Timur. Jurnal Green Growth Dan Manajemen Lingkungan, 5(2), 41. https://doi.org/10.21009/jgg.052.05
Bertani, A., Di Paola, G., Russo, E., & Tuzzolino, F. (2018). How to describe bivariate data. Journal of Thoracic Disease, 10(2), 1133–1137. https://doi.org/10.21037/jtd.2018.01.134
Desi Wibawati, A. P. (2021). Upaya Indonesia Dalam Mempromosikan Wisata Kuliner Sebagai Warisan Budaya Dunia. Journal of Tourism and Creativity, 5(5), 12–20. https://jurnal.unej.ac.id/index.php/tourismjournal/article/view/21108
Hadi, H. (2018). Analisis Dampak Pengelolaan Hutan Kemasyarakatan (HKm) di Desa Sapit Kecamatan Suela Kabupaten Lombok Timur. Geodika: Jurnal Kajian Ilmu Dan Pendidikan Geografi, 2(1), 9. https://doi.org/10.29408/geodika.v2i1.867
Handayani, Retno, H. P., & Dian. (2019). Analisis Pengaruh Jumlah Penduduk, Pendidikan, Upah Minimum, Dan Pdrb Terhadap Tingkat Pengangguran Terbuka Di Provinsi Jawa Tengah. Diponegoro Journal of Economics, 1(1), 159–169. https://ejournal2.undip.ac.id/index.php/dje
Hernawati, K., Insani, N., Bambang, S. H. M., Nur Hadi, W., & Sahid. (2017). Mapping the Indonesian territory, based on pollution, social demography and geographical data, using self organizing feature map. AIP Conference Proceedings, 1868(2017). https://doi.org/10.1063/1.4995117
Jaelani, A. (2017). International Review of Management and Marketing Halal Tourism Industry in Indonesia: Potential and Prospects. International Review of Management and Marketing, 7(3), 25–34. http:www.econjournals.com
Jaelani, A. K. (2018). Pengembangan Destinasi Pariwisata Halal Pada Era Otonomi Luas di Provinsi Nusa Tenggara Barat. Jurnal Pariwisata, 5(1), 56–67. https://doi.org/10.31311/par.v5i1.3277
Junaidi, M. A., Basri, H., Fahrurrozi, M., & Rahadi, I. (2021). SOCIETAL PARTICIPATION ON MANAGING TOURISM OF RINJANI NATIONAL PARK IN THE EXAMPLEOF SEMBALUN JIMEA | Jurnal Ilmiah MEA ( Manajemen , Ekonomi , dan Akuntansi ). 5(1), 1911–1926.
Keliwar, S., & Nurcahyo, A. (2015). Jurnal Manajemen Resort dan Leisure Vol. 12, No. 2, Oktober 2015 Motivasi Dan Persepsi Pengunjung Terhadap Obyek Wisata Desa Budaya Pampang Di Samarinda. Jurnal Manajemen Resort, 12(2), 10–27.
Kim Oanh, N. T., Permadi, D. A., Hopke, P. K., Smith, K. R., Dong, N. P., & Dang, A. N. (2018). Annual emissions of air toxics emitted from crop residue open burning in Southeast Asia over the period of 2010–2015. In Atmospheric Environment (Vol. 187). https://doi.org/10.1016/j.atmosenv.2018.05.061
Kusumaningrum, E. N., & Prasetyo, B. (2014). Ulasan kritis tentang teori biogeografi pulau. Prosiding, 14–27.
Pereira-Sanchez, V., Adiukwu, F., El Hayek, S., Bytyçi, D. G., Gonzalez-Diaz, J. M., Kundadak, G. K., Larnaout, A., Nofal, M., Orsolini, L., Ramalho, R., Ransing, R., Shalbafan, M., Soler-Vidal, J., Syarif, Z., Teixeira, A. L. S., & da Costa, M. P. (2020). COVID-19 effect on mental health: patients and workforce. The Lancet. Psychiatry, 7(6), e29–e30. https://doi.org/10.1016/S2215-0366(20)30153-X
Sahabudin, A. (2020). Tantangan Milenial Di Desa Wisata. Tornare, 2(1), 1. https://doi.org/10.24198/tornare.v2i1.25824
Sanner, F. (1999). Python?: a programming language for so ware integration and development Related papers. J Mol Graph Model.
Sari, F. (2014). Tinjauan Terhadap Motivasi Wisatawan Berkunjung ke Objek Wisata Air Terjun Aek Martua Kabupaten Rokan Hulu Provinsi Riau. Jom Fisip, 1(2), 1–11.
Subarkah, A. R., Junita Budi Rachman, & Akim. (2020). Destination Branding Indonesia Sebagai Destinasi Wisata Halal. Jurnal Kepariwisataan: Destinasi, Hospitalitas Dan Perjalanan, 4(2), 84–97. https://doi.org/10.34013/jk.v4i2.53
Suhendri, A., & Aminy, M. H. (2019). Strategi Pengembangan Pariwisata Untuk Peningkatan Pertumbuhan Ekonomi Di Kabupaten Lombok Timur. Media Bina Ilmiah, 14(4), 2415. https://doi.org/10.33758/mbi.v14i4.352
Umar, A. S., Oberacker, V. E., & Simenel, C. (2016). Fusion and quasifission dynamics in the reactions Ca 48 + Bk 249 and Ti 50 + Bk 249 using a time-dependent Hartree-Fock approach. Physical Review C, 94(2), 1–13. https://doi.org/10.1103/PhysRevC.94.024605
Virgilenna, S., & Anom, I. P. (2018). Strategi Pemasaran Pariwisata Sembalun Kecamatan Sembalun Kabupaten Lombok Timur Nusa Tenggara Barat. Jurnal Destinasi Pariwisata, 6(1), 171. https://doi.org/10.24843/jdepar.2018.v06.i01.p26
Wendler, T., & Gröttrup, S. (2016). Data Mining with SPSS Modeler. In Data Mining with SPSS Modeler. https://doi.org/10.1007/978-3-319-28709-6
Widiana, F., & Wikantiyoso, R. (2018). Implementasi kearifan lokal dalam strategi Pengembangan Wisata Pantai Sendang Biru untuk Pelestarian Pulau Sempu. Local Wisdom?: Jurnal Ilmiah Kajian Kearifan Lokal, 10(1). https://doi.org/10.26905/lw.v10i1.2397
Wirnas, D., Oktanti, N., Rahmi, H. N., Andriani, D., Faturrahman, Rini, E. P., Marwiyah, S., Trikoesoemaningtyas, & Sopandie, D. (2021). Genetic analysis for designing an ideotype of high-yielding sorghum based on existing lines performance. Biodiversitas, 22(12), 5286–5292. https://doi.org/10.13057/biodiv/d221208
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